Maeda-en is a Japanese company that provides high-quality tea products such as matcha, sencha, hojicha, and genmaicha. They are known for their commitment to traditional tea-making methods and strict quality control.
- Maeda-en was founded in 1984 in Southern California by Toshitaka Maeda, who had a passion for tea-making.
- The company started as a wholesale distributor of Japanese tea products.
- By the 1990s, Maeda-en expanded its business to include its line of tea products and started exporting its products worldwide.
- In 2007, Maeda-en constructed a state-of-the-art production facility in Irvine, California.
- Today, Maeda-en is a leading provider of high-quality Japanese tea products in the United States and around the world.
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Maeda-en offers different grades of matcha powder. They are known for their smooth and vibrant flavor profile and deep green color.
Maeda-en's sencha tea is a popular Japanese green tea. It has a fresh and grassy flavor with a subtle sweetness.
Maeda-en's hojicha tea is roasted green tea that has a rich and nutty flavor with a toasty aroma. It is popular in Japan as an after-meal tea.
Maeda-en's genmaicha tea is a unique Japanese tea that contains roasted brown rice and green tea. It has a nutty and toasty flavor with a popcorn-like aroma.
To make the perfect cup of matcha, start with high-quality Maeda-en matcha powder and sift it into a bowl. Add hot water that is just under boiling point and whisk the mixture in a zigzag motion until frothy. Enjoy!
Some of Maeda-en's tea products are certified organic by the USDA, while others are not. Check the label to see if the product you've purchased is organic.
Maeda-en products are available in select grocery stores, Asian markets, and online retailers such as Amazon and the official Maeda-en website.
Sencha is a Japanese green tea that is brewed like any other tea. Matcha, on the other hand, is a finely ground green tea powder that is whisked with hot water to create a frothy beverage. The taste and preparation methods are different.
Yes, Maeda-en matcha can be used in baking and cooking, such as in cakes, cookies, and smoothies. Just make sure to use high-quality matcha powder to get the best results.