Mockmill offers high-quality stone mills that can efficiently grind grains like wheat, rye, oats, etc. and produces flour for bread, pastry or baking needs.
The company was founded in Germany in 2016.
Mockmill began producing and selling stone mills designed in collaboration with Wolfgang Mock, an expert in flour milling technology.
In 2017, Mockmill introduced a new version of its mill, the Mockmill 100, which was designed to be more affordable and accessible to home bakers.
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A compact and affordable stone mill designed for home use that can grind grains like wheat, rye, oats, etc.
A commercial-grade stone mill that can produce 200 grams of flour per minute and has an adjustable grinding mechanism for fine or coarse flour.
Mockmill is known for producing high-quality stone mills that efficiently grind grains without heating up the flour. Compared to other grain mills, the Mockmill is more affordable and user-friendly for home bakers.
The Mockmill can grind all types of grains like wheat, rye, oats, barley, etc. and even seeds like flaxseeds.
The Mockmill 100 is designed for home use and has a smaller size and capacity, while the Professional 200 is a commercial-grade mill with higher output and adjustable grinding settings for fine or coarse flour.
The Mockmill does not require any special maintenance. It can be cleaned with a soft brush or cloth and does not need to be oiled or lubricated.
Mockmill offers a 2-year warranty on their mills and provides customer support for any issues or replacements needed.