O&H Danish Bakery is a renowned bakery specializing in authentic Danish pastries and other baked goods. With a rich history dating back several decades, the bakery has gained a reputation for its high-quality products and traditional baking techniques.
Started as a small bakery in 1949 in Racine, Wisconsin
Founded by Christian Olesen and his wife, Hilda
Originally named 'The Danish Oven'
Focused on producing authentic Danish pastries using traditional recipes
Expanded its product line to include other baked goods and specialties
Changed its name to O&H Danish Bakery in the 1970s
Continued to grow in popularity and became a beloved local institution
Today, it is a family-owned business passed down through generations
A popular Danish bakery known for its signature Kringle pastry
Famous for their delicious butter cookies with a rich Danish heritage
A family-owned bakery specializing in Danish pastries and custom cakes
A traditional Danish pastry with various flavors like almond, raspberry, and pecan
A rich, flaky pastry filled with nuts, fruits, and spices
Layered cakes with luxurious fillings and frostings, often topped with marzipan
O&H Danish Bakery has physical stores in Racine, Wisconsin, and other locations. Their products are also available for online purchase through their official website.
The Kringle pastry, particularly the almond flavor, is a customer favorite and often considered the bakery's signature item.
Yes, they offer international shipping for their baked goods, allowing customers worldwide to enjoy their authentic Danish pastries.
While some products may not contain nuts, the bakery handles various nuts in their facility, so cross-contamination is possible.
Yes, they have a selection of gluten-free Danish pastries available to cater to customers with dietary restrictions.
