Explore About Oatly & Its Products
Oatly is a Swedish company that produces plant-based oat milk and other dairy-free products made from oats. Their mission is to provide people with a sustainable and healthy alternative to dairy products.
Oatly was founded in the 1990s in Sweden by Rickard u00d6ste.
Initially, the company produced oat-based products for people with lactose intolerance.
In 2012, Oatly started producing oat milk as an alternative to dairy milk.
Since then, the company has grown rapidly and is now available in over 20 countries worldwide.
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Top Trending & High Rated Products of Oatly
Oatly's oat milk is their flagship product, made from gluten-free oats and water. It is available in a range of flavors, including original, chocolate, and barista edition.
Oatly also produces a range of oat-based ice creams in a variety of flavors, including chocolate fudge, strawberry, and vanilla.
Oatly's oat yogurt is a dairy-free alternative to traditional yogurt, made from oats with added live cultures. It is available in a range of flavors, including peach, blueberry, and strawberry.
Common Questions Asked by Customers About Oatly & Its Products
Is Oatly milk good for you?
Yes, Oatly milk is a healthy alternative to dairy milk, as it is lower in fat and calories and is fortified with important nutrients like calcium and vitamin D.
Is Oatly gluten-free?
Yes, Oatly products are gluten-free, as they are made from oats that have been specially processed and tested to ensure that they are free from gluten contamination.
How is Oatly milk made?
Oatly milk is made by soaking gluten-free oats in water, blending them, and then straining the mixture to remove any solids. It is then fortified with nutrients like calcium and vitamin D.
What does Oatly milk taste like?
Oatly milk has a mild, creamy taste that is similar to dairy milk. It has a slightly sweet flavor and a smooth, velvety texture.
Are there any negative side effects of drinking Oatly milk?
For most people, there are no negative side effects of drinking Oatly milk. However, some people with celiac disease or gluten intolerance may experience symptoms if they consume oats, even if they are gluten-free.
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