SousVide Supreme is a brand that offers high-quality sous vide cooking equipment and accessories to help you cook restaurant-quality meals at home. They specialize in water ovens and vacuum sealers, which allow you to cook food to perfection using precise temperature control.
- Founded in 2009 by Dr. Mary Dan Eades and Dr. Michael Eades in Utah, USA
- After a successful Kickstarter campaign, the company began producing its flagship product, the SousVide Supreme Water Oven
- Today, the brand has a range of sous-vide equipment and accessories sold in over 20 countries worldwide
Anova Culinary is a brand that offers sous vide equipment and accessories similar to SousVide Supreme. They were founded in 2013 and are based in California, USA.
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Joule is a brand that produces sous vide equipment and accessories. They were founded in 2016 and are based in California, USA.
The flagship product of the brand, this water oven allows for easy and precise sous vide cooking with the convenience of a countertop appliance.
The vacuum sealer allows for easy sealing of sous vide bags ensuring food stays fresher for longer.
This immersion circulator attaches to any pot or container to provide precise temperature control for sous vide cooking.
Sous vide cooking is a method of cooking where vacuum-sealed food is placed in a water bath and cooked at a precise temperature to achieve perfect doneness.
Sous vide cooking allows for precise and consistent cooking, enhanced flavor and texture, and the ability to cook restaurant-quality meals at home.
While not required, it is recommended to use a vacuum sealer to ensure proper cooking and freshness of the food being cooked.
As long as the container is heat-resistant and can hold enough water to cover the food being cooked, any container can be used for sous vide cooking.
Cooking times vary depending on the type of food being cooked and the desired level of doneness. However, sous vide cooking typically takes longer than traditional cooking methods but requires less attention and effort.