Table Talk is a food brand that specializes in pies and desserts. The brand is known for its high-quality ingredients and delicious flavors that have been loved by customers for generations.
Table Talk was founded in 1924 in Worcester, Massachusetts by the Perrault family.
The first products made by Table Talk were small 4-inch pies that were sold to local grocery stores and restaurants.
In the 1940s, Table Talk became an official supplier to the US Army and Navy.
Over the years, Table Talk has expanded its product line to include a variety of fruit pies, cream pies, and muffins.
Today, Table Talk continues to be a family-owned business and is one of the largest pie bakeries in the United States.
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Table Talk fruit pies come in a variety of flavors, including apple, blueberry, cherry, and peach. The pies are made with high-quality ingredients, and the fillings are filled to the brim.
Table Talk cream pies come in a variety of flavors, including banana cream, chocolate cream, and coconut cream. The pies are made with a creamy, smooth filling that is sure to satisfy your sweet tooth.
Table Talk muffins come in a variety of flavors, including blueberry, banana nut, and chocolate chip. The muffins are made with high-quality ingredients and are perfect for breakfast or a quick snack on the go.
Table Talk pies can be found in grocery stores across the United States. You can also purchase them online through the Table Talk website.
Some popular flavors of Table Talk pies include apple, blueberry, cherry, and peach. The brand also offers seasonal flavors, such as pumpkin pie during the fall months.
No, Table Talk pies are not gluten-free. However, the brand does offer a variety of other baked goods, such as muffins, that are gluten-free.
Table Talk pies can be stored in the freezer for up to six months. Once thawed, they should be consumed within three to four days.
Yes, Table Talk is still a family-owned business. It was founded by the Perrault family in 1924 and continues to be run by the family today.
