Vachon is a Canadian snack cake brand that is owned by Saputo Inc. and has been around since 1923. They offer a variety of snack cakes that are popular in Canada, including Jos Louis, May West, and Ah Caramel.
Founded in 1923 by Joseph-Arcade Vachon in Quebec, Canada
Originally sold cakes from a horse-drawn cart
In 1955, Vachon's son Jean-Paul began expanding the company's distribution throughout Canada and into the United States
In 2016, Saputo Inc. acquired Vachon
Today, Vachon remains a popular snack cake brand in Canada, known for their Jos Louis, May West, and Ah Caramel cakes
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A snack cake consisting of two layers of chocolate cake with a layer of vanilla flavored cru00e8me in the middle, and coated in milk chocolate.
A snack cake consisting of two layers of devils food cake with a layer of marshmallow flavored filling in the middle, and coated in coconut flakes.
A snack cake consisting of a layer of caramel-flavored filling sandwiched between two layers of vanilla cake, and coated in a chocolate-flavored coating.
Vachon snack cakes are available in many grocery stores and convenience stores in Canada. Some stores in the United States may also carry them, but they are not as widely available.
No, most Vachon snack cakes contain gluten as they are made with flour. However, in recent years they have introduced a line of gluten-free snack cakes.
The shelf life of Vachon snack cakes varies depending on the specific cake and the storage conditions. In general, they have a shelf life of a few weeks to a few months when stored in a cool, dry place.
No, Vachon snack cakes do not need to be refrigerated as they have a long shelf life and are typically stored at room temperature.
Saputo Inc. is a dairy company that owns several other popular brands, including Armstrong Cheese, Frigo Cheese, and Dairyland Milk.