Walkerswood is a Jamaican brand of spices, sauces, and seasonings known for its unique and authentic Jamaican flavor.
Founded in 1978 by two friends, John Verity and Robert E. Levy
Started as a small open-air stand in Jamaica, selling jerk seasoning made from their family recipe
Expanded to become a globally recognized brand, distributing to over 60 countries worldwide
Received numerous awards for its products including several Fiery Food Challenge Awards and a Gold Medal at the World Hot Sauce Awards
A Jamaican brand that produces a variety of Caribbean foods including sauces, spices, and drinks
A Jamaican brand that specializes in gourmet sauces and condiments made with all-natural ingredients
A brand that offers a wide range of Caribbean-style sauces, seasonings, and condiments
A blend of spices including scallions, thyme, allspice, and scotch bonnet peppers, used to season meat, poultry, seafood, and vegetables
A range of hot sauces made with scotch bonnet peppers and other natural ingredients, available in various heat levels and flavors
A blend of curry spices including cumin, coriander, turmeric, and ginger, used as a base for creating Jamaican-style curries
A range of liquid seasoning blends used to tenderize and flavor meat, poultry, seafood, and vegetables
Walkerswood products are available at most major supermarkets, specialty shops, and online retailers.
Most Walkerswood products are gluten-free, but it's always best to check the label or the brand's website to confirm.
Walkerswood offers a range of hot sauces with varying levels of heat, so it depends on which one you choose. However, most of their hot sauces are known for packing a punch.
Walkerswood jerk seasoning is traditionally used to season meat, poultry, and seafood but also works well with vegetables, tofu, and beans.
Walkerswood offers a variety of vegan products, including some of their jerk seasoning blends and hot sauces. It's always best to check the label or their website to confirm.