War Eagle Mill is a brand known for its organic and natural food products, particularly its stone-ground grains and flour. The brand emphasizes sustainable and traditional milling methods to produce high-quality, nutritious products.
War Eagle Mill was originally built in 1832 in War Eagle, Arkansas.
The mill changed ownership multiple times before being acquired by the current owners, the Mathias family, in 2004.
In 2005, a fire destroyed the mill, but it was subsequently rebuilt and reopened in 2006.
Since its reopening, War Eagle Mill has focused on producing organic and natural food products using traditional stone milling techniques.
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This flour is made from whole wheat grains, ground using traditional stone milling methods. It retains more nutrients and flavor compared to standard processed flour.
War Eagle Mill's organic cornmeal is made from carefully selected corn, ground to a fine texture. It is ideal for baking cornbread, muffins, and other dishes.
These rolled oats are made from organic whole grains, providing a nutritious and versatile ingredient for breakfasts and baking recipes.
Yes, War Eagle Mill prides itself on producing organic and natural food products.
War Eagle Mill products can be purchased through their official website, select retailers, and in their physical store located in War Eagle, Arkansas.
Stone grinding preserves more of the grain's nutrients, resulting in a higher fiber and mineral content compared to processed flour. It also adds a unique flavor and texture to baked goods.
While War Eagle Mill offers some gluten-free options, not all of their products are gluten-free. It is recommended to check the packaging or product descriptions for specific information.
Yes, War Eagle Mill offers international shipping for their products. However, availability may vary depending on the location.
